Notes: Guava, Milk Chocolate and Orange Blossom
Growers: Jose Uribe Lasso
Variety: Pink Bourbon
Farm: Finca el Diviso
Region: Bruselas, Huila
Process: Washed
Altitude: 1750 masl
Source Partner: Shared Source
We are so excited to present Jose Uribe Lasso's Pink Bourbon lot for the very first time, having featured his main Finca el Divison crop, a mix of Caturra and Colombia cultivars in 2019 and a few other times as a part of Los Guacharos community lots. This is the biggest and juiciest of the three little pink bourbon lots we secured from our longtime Huila sourcerers Shared Source (shout out to Michelle Stoler!).
Bluebeard is proud to continue their support of the Aso Guacharos group to bring you exquisite coffee from an enviro-sustainability focused group of coffee farmers in Bruselas, Southern Huila (close to Pitalito), Colombia. Los Guacharos are a group of independent, quality-focused small producers who are collectively converting to organic agriculture, making their own fertilizers and fungicides, installing complex water filtration systems that use gravity, stones and sand to remove all mucilage residues from waste water to not contaminate water systems.
This little lot of coffee is a Pink Bourbon variety from Jose Uribe Lasso's Finca el Diviso, which Jose and family have owned and run for nearly 30 years now. Cherries are picked as ripe as can be, depulped the same day, fermented until they reach their ideal washing point for maximum sweetness, and fully washed. Parchment coffee is stored in grain pro bags at home to ensure that humidity is stable at around 11%.




